Description

at different elevations

hints of cedar and pine needles

Enjoy with tonic

All the wines are made in the most natural manner

Fermentation was with a yeast designed to enhance and retain the natural Chardonnay fruit flavours

Sicera "Florentin" Cidre de Normandie Liqueur at different elevations"In 1886 Florentin Caillouel gave his name to an apple variety: La Pomme Caillouel. Apple Caillouel is classified as sweet apple or sweet bitter, depending on the richness of the land where it is planted. Florentin cider is round and gourmand, with aromas of fresh fruits, candy and a touch of flowers."

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Sicera "Florentin" Cidre de Normandie Liqueur at different elevations

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