Mugolio Syrup *made on Vancouver Island* 210ml 5.75" Pump Pressure:19 bar pressure

Pump Pressure:19 bar pressure

TimeStick's rubberized front panel survives wet fingers and the durable housing will last for years in professional use

With her celebrated blend of science

This classic dessert utensil features a high quality stainless steel scoop head that carves into hard ice cream effortlessly and a trigger action to dispense your ice cream into a bowl or cone

Steam wand for manual milk texturing to create lattes and cappuccinos

Mugolio Syrup *made on Vancouver Island* 210ml 5.75" Pump Pressure:19 bar pressureMade from the green cones of the Mugo Pine, this syrup adds incredible dimension to cocktails, cooking or even over ice cream. Green cones are collected, packed in demerara sugar and fermented for several months to produce this unique syrup.