US$ 125.00
This enduring serving spoon boasts the simple
You may also insert a needle or thin rod into the opening to free the bead
Crafted by hand from sustainable cherry wood with design balance and usefulness in mind
One glazed glossy and dark like reflecting like an antique mirror
One of two bowls in our Plaza line—originally designed by Edith Heath in the 1980s
Tartine a Classic Revisited All Inclusive Flatware This enduring serving spoon boastsTruly a classic revisitedan updated and revised edition, beautifully photographed and including all new recipes as well as familiar favorites. From the most requestedthe Morning Bunto new ingredients, global techniques, and gluten free twists and variations. Its a go to classic for the home, Tartine lovers, and lovers of food alike.