Description
Medium-bodied with notes of blackcurrant
leading to a long salty finish
900 cases made
“But this was also the wine that had the strongest notes of spontaneous fermentation” early on
and its hint of salty freshness
2022 | Dalrymple Estate Pinot Noir | Pipers River Santenay Premier Cru Medium-bodied with notes of blackcurrantAromas of spiced rhubarb, sweet red cherries, Asian five spice and vanilla mingle with earthy notes and the distinct fruity spice notes of sassafras forest. The palate is seductive with fleshy red and black cherries. It develops with spices from the whole bunch inclusion and French oak barrels.
Exchange/Return Notes
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