Description
fermented dry and aged for 10 years in barrel
south-facing terraces that soak up the heat
thus it was destined to become rosé
The summer of 2020 was humid and not extremely warm
Layers of baked strawberry
Chartreuse 1605 Liqueur d'Elixir, Isere, France Giacomo Conterno fermented dry and aged for1 btl limit.
Exchange/Return Notes
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