Description
Gewurztraminer from the limestone soils of the Clos Windsbuhl above Hunawihr
Its nose reveals a fruity aroma
with fine tannins and lively acidity
melon and citrus
The palate is fresh and vibrant
2020 | Ferdinando Principiano Barolo "Ravera di Monforte" | Piedmont | Italy Jean-Philippe Janoueix Gewurztraminer from the limestone soilsTraditional Barolo from an organic Monforte grower the Ravera di Monforte cru, all power and elegance. Ferdinando Principiano farms organically in Monforte d'Alba, one of Barolo's grandest communes, working in an increasingly traditional register. This Barolo comes from the Ravera di Monforte cru 100% Nebbiolo, celebrated for combining power and elegance, with linear red fruit, floral lift and firm, classic tannins. Organic, cru designated Barolo from
Exchange/Return Notes
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