Description
literally live in their vineyard while raising their two sons
Stefan Steinmetz is the fourth generation of his family to make wine in Brauneberg
then fermented and aged in different amphoras for 9 months
in "Perrières Dessous": lower part
The finished blend was then married with a beautiful 9-year Kentucky bourbon
2023 Cascina Barban Pian del Te Bianco, Piedmont, Italy Australia literally live in their vineyard100% Timorasso. Their words: White wine obtained from Timorasso grapes, a native vine of the Val Borbera and the Tortona hills. Spontaneous fermentations. Vinified in contact with the skins for 2 months in fiberglass tanks and aged in oak tonneau for 8 months. It does not contain added sulphites or anything else. Only grapes.
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