Description
The wine is pressed and then aged in the same tanks for 8 months
It was planted by the former Maysara vineyard manager
They’re then aged in neutral vats and barrels
The Vocorets farm and harvest by hand
Soil type: Red clay on limestone (Gullyview & Grace)
2022 Thomas Perseval 'La Masure' Rose de Maceration Brut Nature, Champagne, France LC 2025 July The wine is pressed andA blend of 80% Pinot Noir and 20% Chardonnay (co planted) from 50 year old vines in Chamery, Premier Cru in the Montagne de Reims. The grapes see skin maceration, ferment with native yeasts, then spend 8 months in new oak before aging 32 months on the lees. No dosage, minimal sulfurjust raw, unpolished expression.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
You may also like
recommand products
