Description
resulting in an Extra Brut style that emphasizes freshness and precision
Complex and spicy
Since making the change to biodynamic farming
From whiskey distilled in Indiana and aged in California
releasing their first batch in 2006
High West Whiskey Campfire MENU resulting in an Extra BrutAn intriguing blend of Scotch, Rye, and Bourbon, with each respectively adding elements of peat, spice, and honeyed sweetness.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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