2018 Ronchi di Cialla Schioppettino Colli Orientali del Friuli Cialla, Friuli-Venezia Giulia, Italy Clos Kixhaya and raised in older American

and raised in older American oak for 2 years and 10 months

Tue Boeuf vinifies and bottles three separate estate Cheverny Rouge wines: Rouillon

From Selection Massale "Brézème is an anomaly in the northern Rhône

the erosion of ancient lava flows

10% Le Mesnil-sur-Oger Grand Cru

2018 Ronchi di Cialla Schioppettino Colli Orientali del Friuli Cialla, Friuli-Venezia Giulia, Italy Clos Kixhaya and raised in older American100% Schioppettino Soil: Eocene Marl and Marleous sandstone Altitude: 150 200 m above sea level Age of Vines: 50 Years old Yield: 30 Hl Ha Farming practices: organic Yeast: indigenous Skin maceration: 4 5 weeks with pumpovers twice daily Malolactic fermentation: yes Fermentation vessel: stainless steel Aging: In French oak barriques for 14 18 months and bottle for 30 36 months