Description
Vineyards: Bad Gams
layered composition of the soils (volcanic ash and sand
Maceration on the Sauvignon Blanc and Zweigelt skins for fourteen days
2019 Vinedos Herrera Alvarado Rojo Loco
A wonderful introduction to Roland's elegant take on Blaufrankisch
2020 Masseria del Pino 'I Nove Fratelli' Etna Rosso Sicily, Italy Daniel Bouland Vineyards: Bad Gams90% Nerello Mascalese, 10% Nerello Cappuccio 120 year old vines Grapes crushed by foot, fed into tank by gravity Tanks for fermentation are made from volcanic rocks covered in cement Fermentation with indigenous yeasts lasts 20 days Regular punchdowns at beginning of fermentation, punchdowns end when fermentation is fully going Wine is aged in 500L, old, oak barrels for 15 months
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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