Description
Aged for one year in neutral French oak barrels
the wine is decanted twice before being bottled
Following fermentation has taken place in a fiberglass cuve
Fermented and aged entirely in stainless steel for six months
PT (Pettineo)
2023 Gerard Boulay Sancerre Clos de Beaujeu Loire, France Marie Brizard Aged for one year inVINEYARD: Boulay owns a 0. 75 hectare plot in Clos de Beaujeu. Vines average 45 years old. SOIL: Kimmeridgian Clay or terre blanche" (similar to the soils of Chablis)
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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