Description
and fermented on skins for 25 days
2018 Calcarius Puglia Orange
The wine is fermented using whole bunches in an old oak vat ferment
580 cs produced
With thoughtful farming and careful treatment in the cellar
2015 Domaine Andree Anjou Carbone Rouge 1.5L MAGNUM Loire, France Larkmead and fermented on skins for2015 Domaine Andree Anjou Carbone Rouge 1. 5L MAGNUM Loire, France
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